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This venue is one of Good Food’s 100 Essential Sydney Cafes and Bakeries of 2026.

Sydney Morning Herald1 phút đọc

SIT

Updated July 24, 2026,first published April 29, 2026 You have reached your maximum number of saved items. Remove items from your saved list to add more. Cafe$$$$ First, there was Baba’s Place: a hatted Marrickville restaurant where Eastern Europe meets Western Sydney.

Now, from the same team, there is SIT: a cafe with intentional eclecticism and Mediterranean-ish food, like Baba’s well-travelled grandchild with a penchant for freddo espressos. There are two absolute must-tries: the pot-set yoghurt with honey and walnuts, and the pancakes. The former is a textural joy so delicious you’ll question everything you knew about yoghurt; the latter, a perfectly cooked vehicle for maple syrup and a paper-thin sheet of butter that slowly, theatrically, melts in.

Good Food reviews are booked anonymously and paid independently. A restaurant can’t pay for a review or inclusion in the Good Food Guide. Restaurant reviews, news and the hottest openings served to your inbox.

Continue this series This venue is one of Good Food’s 100 Essential Sydney Cafes and Bakeries of 2026. This venue is one of Good Food’s 100 Essential Sydney Cafes and Bakeries of 2026. This venue is one of Good Food’s 100 Essential Sydney Cafes and Bakeries of 2026.

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